with a gift. I'm not sure that I even have to specify what these are, but I will say that Jim was gracious enough to bestow us with the recipe. Nick is the first amongst our studio to attempt their preparation and after a thorough sampling, I can say without hesitation that they were a complete success.
Look out for a copy of the recipe in your inbox. There are some more nuanced details which Nick has suggested that I am waiting to tack on as an addendum. My personal recommendation is to partner them with butter and honey. Benissimo!
NOOOOOOOOOOOOOOOOOO. Have Jim make some before you venture down here, but please leave some for Tray and me.
ReplyDeleteWe made them last night, big ones. I ate too many and took a nap on the floor with the dog.
ReplyDelete